For consistent controlled sous vide cooking, Clifton’s space saving compact water baths allow chefs to cook in a precise temperature controlled environment, to produce consistently perfect results. Ideal for sous vide and other low temperature cooking, these baths are an indispensable piece of equipment for all leading chefs worldwide.
- Worktop space saving design
- Each chamber operates independently
- Safety: Visual ‘FILL’ message on low water level
- Run–dry protection
Specifications
- Code
- FLE-8/8
- Temp. Display/resolution
- Digital LED/0.1°C
- Temp.range
- Ambient +5°C - 95°C
- Temp.setting
- Push button
- Stability/uniformity
- ±0.2°C/±0.1°C
- Time Display/resolution
- Digital LED/1 minute increments
- Duration
- 1 minute - 99 hours
- Cycle end
- Audio/visual alert
- Overall Dimensions (mm) (lid fully open)
- 336w x 537d x 332h
- Working Dimensions (mm) (each chamber)
- 300w x 242d x 150h
- Rear of unit
- Allow 90mm for mains cable/ventilation
- Front of unit
- Allow 130mm for tap & hose
- Electrical supply
- 230v
- Power consumption
- 1.6kW
